We're a team of export specialists that brings Australia's finest seafood products to the world.

Soareast was founded by Managing Director, Cindy Yuan, in 1999. We started by exporting rock lobster, and quickly expanded into many other seafoods including Greenlip and Blacklip Abalone, Eel, and Pacific Oyster.

Most recently, Soareast helped Ralph's Tasmania Seafood win the prestigious 2010 Tasmanian Export Awards.

Our strength is our unique, long term approach to business. Our customers are our partners. They trust us to provide the highest quality products at the best prices.

It's this approach which has allowed us to create the premier Asian distribution network for seafood. Soareast can sell and deliver the largest variety of seafood to a vast network of customers.

Contact us to see how we can help you.